CAS No.: | 68514-28-3, 68514-28-3 |
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Certification: | ISO9001 |
Application: | Vegetables |
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Item | Standard |
Solubility | 95%min |
Humic acid(dry basis) | 60%min |
Fulvic acid(dry basis) | 15%min |
K2O | 10%min |
Moisture | 15%max |
PH Value | 9-11 |